Baccala'
Herb-crusted cod, salted lemon sauce with razor clams, scallops and salmon roe, sautéed spinach with raisins and pine nuts
Allergens:
26,00€
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From the Grill..
swordfish with red lentil dahl
Allergens:
32,00€
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Il Filetto
Local filett fish with variation of zucchini and its flower
Allergens:
34,00€
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Pescato
fresh catch of the day by kilos from the tank
Allergens:
80,00€
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La Frittura
fried fish by the choice of squid and prawns, served with vegetables and nori seaweed**
Allergens:
s.q.
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